OverviewGENERAL SUMMARY The Shift Manager - He/she has the primary responsibility for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team player who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising Cane's standards for the Crewmember and Customers experiences.R...
Jersey Mike's Subs is looking for Managers. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our ...
OverviewGENERAL SUMMARYThe Shift Manager - He/she has the primary responsibility for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team player who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising Cane's standards for the Crewmember and Customers experiences.Re...
Since 1994, Wingstop has been serving the ultimate buffalo-style chicken wings and providing a superior guest experience at an exceptional value, every day. We are the "Wing Experts!" There are over 900 Wingstop locations worldwide. We are one of the fastest-growing restaurant concepts in the country.We are looking for excellent Restaurant Manager candidates to join our management team. The pri...
We have an immediate opening for a Restaurant Supervisor.Must be able to work various shifts per week.Must have a high-school degree or equivalent. For more info: https://jobs-search.org/other-jobs/restaurant-supervisor-apply-in-addison_i25405187
OverviewGENERAL SUMMARY:The Operations Manager -He/she has the principal responsibility of supporting the General Manager in day to day operations of the restaurant; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising ...
Job details Overview GENERAL SUMMARY The Shift Manager - He/she has the most important responsibility for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising Cane's standards for the Crewmember and Cus...
Job details Overview GENERAL SUMMARY: The Operations Manager -He/she has the foremost responsibility of supporting the General Manager in day to day operations of the restaurant; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for uphol...
Restaurant General Manager - Start at $65K+ / yr The GM is responsible for total operations of a single Red Robin restaurant including all aspects of profit and loss, hiring and training of both management and hourly team, daily execution of safety/sanitation, quality food preparation and guest service. Responsible for cleanliness, repair and maintenance of the building and equipment. The GM is...
Restaurant Assistant General Manager - Start at $55K+ / yr At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. Responsibilities: Ensure company policy and Brand Equity Standards are followed. Optimize profits by controll...
Restaurant Assistant General Manager - Start at $55K+ / yr At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. Responsibilities: Ensure company policy and Brand Equity Standards are followed. Optimize profits by controll...
Since 1994, Wingstop has been serving the ultimate buffalo-style chicken wings and providing a superior guest background at an exceptional value, every day. We are the "Wing Experts!" There are over 900 Wingstop locations worldwide. We are 1 of the fastest-growing restaurant concepts in the country.We are looking for excellent Restaurant Manager applicants to join our management team. The forem...
OverviewGENERAL SUMMARY The Shift Manager - He/she has the most important role for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising Cane's standards for the Crewmember and Customers experiences.Resp...
OverviewGENERAL SUMMARY:The General Manager provides strategic direction for their restaurant. This manager must maintain operations and drive results his/her restaurant, through people development, sales and profit growth. The manager must hire, train and develop Crewmembers and Managers that share the Raising Cane's values and culture. The Manager must convey the Cane's culture to his/her cre...
We want to help you take your career to the next level. We encourage and support our Shift Managers through training and leadership development opportunities. You will learn how to run a restaurant like it is your own! Competitive wages + benefits Great on duty food discounts Cross training, mentoring and leadership development A workplace atmosphere with real people who treat each other like f...
Restaurant Assistant Manager Start at $50k+ /yrAt Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process.Responsibilities: Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlling food, bev...
Restaurant Assistant General Manager - Start at $64k+ /yr At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. Responsibilities: Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlli...
OverviewGENERAL SUMMARY: The General Manager provides strategic direction for their restaurant. This manager must maintain operations and drive results his/her restaurant, through people development, sales and profit growth. The manager must hire, train and develop Crewmembers and Managers that share the Raising Cane's values and culture. The Manager must convey the Cane's culture to his/her cr...
OverviewGENERAL SUMMARY: The Operations Manager -He/she has the principal responsibility of supporting the General Manager in day to day operations of the restaurant; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising...